Dog-friendly South Lodge Hotel & Spa, West Sussex

Overview

Dog-friendly South Lodge is a five-star luxury country house in Horsham, West Sussex, making it just an hour from central London, bordering the beautiful South Downs National Park.

For a pampering-focused dog-friendly holiday, with wonderful walks, South Lodge is the perfect luxury getaway for you and your pet! The state-of-the-art spa boasts a gym, spin studio, indoor pool, outdoor hydrotherapy pool, wild swimming pool and a thermal suite. Enjoy a treatment or make a day of it with spa day packages.

You can expect stunning, individually designed rooms with gorgeously soft and quirky furnishings against a backdrop of spectacular views of the 93 acres of stunning woodland. With flawless attention to detail, including a pillow menu, ensuring that every guest can enjoy the most restful of stays, the lodge oozes homely charm in bucket loads. It's a firm favourite for a pet-friendly holiday to West Sussex.

Has to be the five-star welcome for pets, plus the 93 acres of woodland and parkland to explore and dining in the Great Hall!

Bedrooms & Suites

There are ten dog-friendly bedrooms on the ground floor for easy outside access. Every room is individually styled and designed so that no two are the same, with gorgeous soft furnishings, plump cushions and quirky furniture. Rooms have flawless attention to detail and homely charm as well as the most spectacular views over the South Downs. Many of the luxurious rooms have special features, including four-poster beds, private gardens, balconies, gorgeous views, roll-top baths and spa baths. Dogs are provided with a welcome package which includes a bed, water bowl and food.

Garden Suite
2 adults
& 1 pet
Luxurious and spacious open plan suites. Enjoy the benefit of a private patio garden with loungers, a bedroom with relaxing seating area as well as the beautiful bathroom.
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Dine with Your Dog

You can choose to dine with your dog in the Great Hall or leave your pooch in the bedroom while you dine in one of three award-winning restaurants – The Pass, The Camellia and Botanica. The Pass restaurant has been awarded 3AA rosettes and you’ll be seated in the kitchen watching the drama and creations of Head Chef, Tom Kemble and his team unfold before you. The Camellia has its own unique style in creating balanced, contemporary interpretations of traditional seasonal dishes. Jonathan Spiers, the head chef in Botanica meanwhile, draws on the South Downs as a larder for fresh and seasonal ingredients. Although not totally vegetarian, the menu features a plethora of plant-based plates including their standout dish, the undeniably delicious Wasted Burger.